Description
Add a burst of traditional Sri Lankan flavour to your meals with our Kooni Baduma, prepared with dried baby shrimps, onions, curry leaves, rampe and carefully selected spices. Its rich seafood taste and delicious spicy, savoury flavour make it a wonderful accompaniment to everyday meals and snacks.
Ingredients
Dried shrimps (Kooni), onion, vegetable oil, salt, curry leaves, rampe, chilli pieces, sugar and pepper.
Why You’ll Love Our Kooni Baduma
- Rich seafood flavour – Made with small dried shrimps that deliver a distinctive and naturally savoury taste.
- Intense and flavourful – Small shrimps provide a concentrated seafood flavour, making even a small serving delicious.
- Authentic Sri Lankan taste – A traditional combination of chilli, curry leaves, rampe and aromatic ingredients.
- No artificial colouring agents – Made without added artificial colouring agents or colour E-numbers.
- No added artificial preservatives – Made without added artificial preservatives.
- Versatile and easy to enjoy – A flavourful addition to rice, curries, roti and your favourite snacks.
Ways to Enjoy Kooni Baduma
Enjoy Kooni Baduma with hot rice and curry, dhal, coconut sambol or pol roti. You can also mix a little into rice or serve it alongside string hoppers, roti and bread for an extra burst of spicy, savoury seafood flavour.
For a quick snack, enjoy it with crackers or biscuits for a delicious, flavour-packed bite.
Reviews
There are no reviews yet.